Six large, deep-filled mince pies combine rich all-butter shortcrust pastry with brandy-infused festive mincemeat. Each pie is individually foiled and finished with a crumbly pastry lid, balancing buttery pastry with spiced fruit and warming brandy. Enjoy at room temperature or gently warmed.
- Six large, individually foiled mince pies.
- Deep-filled with brandy-infused fruit and festive spice.
- Made with rich all-butter shortcrust pastry and suitable for vegetarians.