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Ingredients
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Biscuit Ingredients: Plain WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Butter (MILK, Salt), Golden Syrup (Partially Inverted Refiners Syrup), Self-Raising WHEAT Flour ((WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphates, Sodium Carbonates)), EGG, Water, Mixed Spice.
Icing Ingredients: Icing Sugar (Icing Sugar, Anti-Caking Agent: E341), Water, Royal Icing Mix (WHEAT Starch, Dried EGG White, Sugar, Acidity Regulators: Calcium Lactate, Tartaric Acid, Cream of Tartar, Lactic Acid, Dextrose, Stabiliser: Guar Gum), Vanilla Flavouring (Propylene Glycol, Water, Flavouring Substances, Colour (E150d)), Food Colouring (Thickener: (E551), Corn Starch, Dextrose, Colours: (E102, E110, E122, E129, E132, E133)), Edible Glitter Paint (Ethanol 18% (Food Grade), Humectant (E1520), Water, Carrier (E555), Colours (E17Oi Calcium Carbonate, E172), Anti-caking Agent (E551)).
E110, E122, E129, E102 may have an adverse effect on activity and attention in children.
Allergy advice: For allergens, including cereals containing gluten, see ingredients in CAPITALS. Produced in a kitchen which handles TREE NUTS, PEANUTS, SOYA, SESAME and SULPHUR DIOXIDE.
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